Our menu varies from day to day, but here is a sampling:

Bars, Brownies, & Blondies: $2.50 - $3

• Fruit Bars - almond, apricot, blackberry, cherry, cherry-almond, date, peach, raspberry
• Blondies
• Brownies
• Lemon Bars
• Pumpkin Bars
• Banana Bars

Breakfast Items: $2.50 - $3

• Kouign Amann - a variety of flavors
• Croissants: plain, almond, pain au chocolate, han & cheese
• Danish

• Black Bottom Muffins
• Blueberry Muffins
• Pumpkin Chocolate Chip Muffins
• Sour Cream Pecan Coffee Cake

• Cinnamon Raisin Pecan Scones
• Bacon Cheddar Scones
• Blueberry Scones
• Orange Glazed Scones
• Chocolate Chip Scones

• Brioche
• French Bread
• Beer Bread
• Focaccia
• Sourdough

Cakes:

• Coconut Cake with Passionfruit
  
• Vanilla Cake
  
• Triple Chocolate Mousse Cake
  
• Carrot Cake
  - three layers with cream cheese frosting
• Hazelnut Chocolate Cake
  - layer cake of chocolate sponge cake, hazelnut dacquoise, chocolate mousse and hazelnut mousse
• Opera Cake
  - traditional coffee or white chocolate/raspberry

Candies & Jams:

• Seasonal Jams
• Caramels
• Nougat

Cookies: $2.50

• Chocolate Chip
• Frosted Sugar Cookies
• Lemon Ginger
• French Macarons
• Madeleines
• Oatmeal/Oatmeal Cherry
• White Chocolate Cherry
• Seasonal Cookies for the Holidays

Other desserts:

• Entremets
• Crème brule - vanilla bean, white chocolate, chocolate
• Tiramisu
• Bread Pudding
• Cream Puffs
• Éclairs
• Paris Brest

Tarts:

• Fruit and nut tarts
  - apple, apple almond cream, apricot almond cream, blueberry, carmel apple, key lime, lemon, pecan, raspberry, rhuberry (strawberry rhubarb), seasonal fruit tarts (fresh fruit over pastry cream)
• Chocolate

To place orders, contact Cindy Hawkins, Pastry Chef/Owner at circlecitysweets@yahoo.com Or call 317/632.3644.